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Friday, August 13, 2010

pender.

i had a real nice night last night and was able to cook with some super fresh stuff.

this was nice.

i never cook for more than 2.. because i am scared of people.  i tend to set bizarre expectations on myself, and act silly.  i throw stuff.  or get hot and mad.  but this was real nice.

glazed carrots with mint
orzo salad with feta, peppers and red onion and a lemon balsamic vinaigrette (i had tried the one at duso's and thought it would be nice to make)
queso! (baked brie, rosemary garlic toasted bread and red pepper jelly)
walnut and gorgonzola ravioli w honey balsamic and parm-parsley baked zucchini

i would like to try to make the ravioli one day myself.  i bought it here, and it was beautiful.








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